LEMON POPPY SEED ROLL

To moving to Shimokitazawa to learn Japanese, going to pastry school in New York and running away to Scotland and starting a pop band I can now add selling vegan poppy seed rolls in Hungary or another Eastern European country of choice to my list of career options for when I grow up (errr).

CRANACHAN - SCOTTISH DESSERT

Strolling along the Clyde and finding cheap warm jumpers and cheap everything and the Necropolis covered in snow and flowers and plants and funny currencies and techno clubs and seriously fishy birthdays and the best food you can possibly imagine, and you kind of forget that it’s minus eight degrees and that you could die at any moment slipping on the icy streets and you can’t really understand what anyone says (although you still want to hug them and never let them go), Glasgow you’re pure dead brilliant and I salute you with some very Scottish vegan Cranachan. 
You shall see me again.

BISCOFF TIRAMISÙ

Feeding the Dalston homeless with slabs of vegan tiramisù since 2015. Hah

PEANUT BUTTER MUFFINS

My detox diet after the enormous quantities of sugar-coated poison I ingurgitated during the holidays was going really well until PEANUT BUTTER MUFFINS.